My current position is Quality Assurance /OSHA Safety Manager. I have 10+ years in food safety and 8+ in OSHA safety. I have a certificate for SQF Practioner, Management certification in HACCP and certificate for FSMA/FSPCA. I am extremely experienced in 2nd and third party audits, GFSI, T-GAP, etc. Anything with food safety and compliance, I'm your gal!