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Food & Beverage Audit

$20/hr Starting at $100

11 years Experienced in Food & Beverage industry , Photo & short video editing for social media, Social media posting, Copywriting, Language translator with accomplished at staying up to date on current products and market trends. Superb oral and written communication skills with ability to handle inventory and cost controls. Able to function in fast-paced environment under short time restraints.

Special Qualification:

Audit & Operations.Preserve Excellent Levels of Internal and External Customer Service.Design Exceptional Menus, Purchase Goods and Continuously Make Necessary Improvements.Identify Customers’ Needs and Respond Proactively to All of Their Concerns.Lead F&B Team by Attracting, Recruiting, Training and Appraising Talented Personnel Establish Targets, KPI’s, Schedules, Policies and Procedures.Provide A Two-Way Communication and Nurture an Ownership Environment with Emphasis in Motivation and Teamwork.Build & Maintain Relationship with Suppliers, Negotiate & Secure Best Deals for Company.Food & Beverage Inventory & Costing. Coordinating Daily Restaurant Management Operations.Mixology.Invent New Cocktails & Mocktails. Good Knowledge About Wine, Liquor & Sprits. Ms Word, Ms Excel, Ms Power Point, Internet.Customer Service & Communication.Team Building.Adaptability.Ability to Work Under Pressure.Ability to Multi Tusk.    

About

$20/hr Ongoing

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11 years Experienced in Food & Beverage industry , Photo & short video editing for social media, Social media posting, Copywriting, Language translator with accomplished at staying up to date on current products and market trends. Superb oral and written communication skills with ability to handle inventory and cost controls. Able to function in fast-paced environment under short time restraints.

Special Qualification:

Audit & Operations.Preserve Excellent Levels of Internal and External Customer Service.Design Exceptional Menus, Purchase Goods and Continuously Make Necessary Improvements.Identify Customers’ Needs and Respond Proactively to All of Their Concerns.Lead F&B Team by Attracting, Recruiting, Training and Appraising Talented Personnel Establish Targets, KPI’s, Schedules, Policies and Procedures.Provide A Two-Way Communication and Nurture an Ownership Environment with Emphasis in Motivation and Teamwork.Build & Maintain Relationship with Suppliers, Negotiate & Secure Best Deals for Company.Food & Beverage Inventory & Costing. Coordinating Daily Restaurant Management Operations.Mixology.Invent New Cocktails & Mocktails. Good Knowledge About Wine, Liquor & Sprits. Ms Word, Ms Excel, Ms Power Point, Internet.Customer Service & Communication.Team Building.Adaptability.Ability to Work Under Pressure.Ability to Multi Tusk.    

Skills & Expertise

Communication SkillsFinancial AuditsFood and BeverageInventory ManagementManagementMarketingPurchasing ManagementTeam ManagementTraining

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