Specialized in strengthening laboratory technical competence and accreditation readiness.

I am an M.Sc. Microbiology & FSSAI approved Food Analyst with over 18+ years of experience in Food, Water, Cosmetics and Environment Testing Laboratories, currently Heading the Microbiology Department in a NABL Accredited laboratory. I have extensive hands-on experience in ISO/IEC 17025:2017 Implementation, Method Validation and Verification (Microbiology), Measurement Uncertainty estimation (Microbiology), internal audits, and handling multiple assessments conducted by the National Accreditation Board for Testing and Calibration Laboratories (NABL), Integrated Audits and other regulatory authorities.
Having successfully coordinated and managed 20+ accreditation and regulatory audits, I understand the Technical and documentation challenges laboratories face during accreditation, surveillance, and scope expansion.
I would like to explore the possibility of supporting your laboratory in the following areas:
• NABL ISO/IEC 17025:2017 Implementation & Accreditation preparation
• Gap analysis and mock assessments
• Method verification & Measurement Uncertainty (Microbiology)
• Mock Internal audits as per Clause wise of ISO/ IEC 17025 : 2017
• Non-conformity closure and CAPA strengthening
• Technical training for laboratory staff and Preparation of different formats of Daily and Technical Usage in Microbiology Lab.

Work Terms

I would like to work by Project bases, not interested in Milestone work