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Skills

  • Restaurant Industry
  • Restaurant Management Software
  • Restaurant Menu Design
  • Consultant
  • Menu Design
  • Startup Consulting
  • Amazon Kindle Direct Publishing
  • Author
  • Book Editing
  • Book Writing
  • Catering
  • Cost Control
  • Cost Management
  • Culinary Arts
  • Dashboard Design

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Services

  • Catering & Food Service Consulting

    $15/hr Starting at $30 Ongoing

    Dedicated Resource

    Most Restaurants Fail in the First Year — Yours Doesn't Have To The statistics are brutal: 60% of restaurants close within their first year. Not because the food was bad — but because the business wasn't...

    CateringConsultantFood Menu DesignRestaurant IndustryRestaurant Menu Design

  • Food Cost

    $30/hr Starting at $60 Ongoing

    Dedicated Resource

    Your Food Costs Are Eating Your Profits  The average restaurant loses 5–10% of its potential profit every month due to uncontrolled food costs. Over portioning, supplier price creep, waste, and uncosted...

    Cost ControlCost ManagementMenu DesignRestaurant IndustryRestaurant Menu Design

  • HACCP Complete Project Plan for Restaura

    $30/hr Starting at $50 Ongoing

    Dedicated Resource

    One Failed Health Inspection Can Close Your Restaurant. Don't Risk It. A proper HACCP plan is not optional — it's required by law in most countries, and inspectors know immediately when it's been thrown...

    HACCPRestaurant IndustrySafety ConsultingSafety EngineeringStartup Consulting

  • ISO 22000 Food Safety Management System

    $30/hr Starting at $50 Ongoing

    Dedicated Resource

    Get ISO 22000 Certified — With Templates Built by Someone Who Has Actually Done It Most ISO 22000 templates online are generic, incomplete, and written by people who have never sat in a real audit. This...

    ISO 22000ManagementProgrammingRestaurant IndustryTraining

  • Menu Development & Engineering

    $30/hr Starting at $50 Ongoing

    Dedicated Resource

    Your Menu Is Either Making You Money — Or Costing You Money Most restaurant owners don't realize their menu is their #1 sales tool. A poorly structured menu kills your average check, inflates your food...

    Menu DesignMenu EngineeringRecipe DevelopmentRecipe WritingRecipes

  • Restaurant Food Cost Calculator

    $20/hr Starting at $40 Ongoing

    Dedicated Resource

    Stop Guessing Your Food Costs — Start Knowing Them Every dish you serve either makes you money or costs you money. Without knowing your exact food cost per plate, you're flying blind — and most restaurant...

    Culinary ArtsFood Cost AnalysisFood Cost ManagementFood CostingRestaurant Industry

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About

Helping Restaurants Maximize Profit & Operational Excellence

Executive Chef | Restaurant Consultant | Food Cost & Menu Engineering Expert

I help restaurants, hotels, cafés, and catering businesses improve profitability, efficiency, and guest satisfaction through professional culinary and operational consulting.

With over 20 years of international hospitality experience, I specialize in restaurant openings, menu engineering, food cost optimization, kitchen operations, SOP development, HACCP implementation, recipe standardization, staff training, and Lebanese & Mediterranean cuisine.

Whether you're launching a new concept, improving an existing operation, or looking to increase profit without compromising quality, I provide practical, results-driven solutions tailored to your business.

Services:
• Restaurant Consulting
• Food Cost Analysis & Control
• Menu Engineering & Development
• Recipe Standardization
• Kitchen Operations & SOPs
• HACCP & Food Safety Systems
• Staff Training & Kitchen Management
• Restaurant & Catering Startup Support

Let's build a more profitable, efficient, and successful hospitality business together.

Work Terms

I require a 50% deposit before project commencement, with the remaining balance due upon delivery. All projects begin with a discovery call to define scope and objectives. Any changes beyond the agreed scope will be quoted separately. I respond to messages within 24 hours, Sunday–Friday (Beirut time). Confidentiality of all client information is guaranteed.